CATERING

Eating is one of the fundamental needs of human being. It is an intuitive act, at the same time a need that should be consciously satisfied. Catering is a matter of fact upgrading eating to the level of “nourishment” where satisfaction is not solely enough and healthy food is prepared and served in hygienic environments.

Catering, with its principles of choice of quality nourishment, preparation of healthy food in hygienic environments and a proper presentation, is a big convenience for every subject, every sector, and every life style that has something to do with eating.

Catering is a consistent service not only with the good quality production and perfect serving, but also with the generation of inner and consecutive food chain. Above all with the replacement of a company's or a society's energy that diminishes during the working day, increasing the performance yet saving time.

Catering is the short definition of assuring customer satisfaction with superior quality ingredients, healthy production and perfect presentation by experts of business.

PERFECT CATERING

The team and the soul that has created from the zero point a catering firm, big and successful enough to attract the local and foreign investors in a 30 years time, after its takeover by a foreign group, dedicates its experience to the service of Yemek Istanbul, the young player of the catering sector.

Today, with the acceleration that this experienced team has provided by implementing a new system that brings big advantages to customers on price, quality and hygiene, Yemek Istanbul maintains its services based on superior ingredient quality, healthy production and absolute customer satisfaction.

Yemek Istanbul aims to prepare with care and taste dishes that reflect joy as well as healthiness, and serve you in a perfect way, with an understanding of hygiene and quality at world standards.

“We are at everywhere where the word food is there...”

ACADEMIC DIMENSION  OF PERSONNEL MEAL

As Yemek Istanbul we are proud to say that we offer a service at world standards. Qualifications of our products and services meet the dining needs of the company personnel at trade centers, plants, schools and hospitals; besides we offer cafeteria and catering services.

Our services range from planning appropriate menus according to the motto “academic dimension of personnel meal” under the control of food engineers to considering the working conditions and calorie needs of the company personnel as our customers. In addition to that, they include production of fixed dishes in hygienic environments and delivery to the customer under sustainable proper conditions, control of the dining halls where our services are supplied, making the necessary improvements and training of the catering personnel where necessary.

Among those we are side by side with you as our customers at all kind of private receptions, activities, parties, cocktail parties or wedding ceremonies, offering your guests the very best taste with a high quality service and great hospitality.

FOOD PREPARATION

THE BASIS OF THE TASTE OF ISTANBUL CATERING IS THE "A" QUALITY OF INGREDIENTS USED IN THE PRODUCTION THAT IS CONTROLLED BY SKILLED CHEFS.

MENU IS PREPARED BY OUR FOOD ENGINEER TAKING INTO CONSIDERATION CALORIES AND NUTRITIONAL VALUES. THE PROCESS OF PRODUCTION IS CONTROLLED BY OUR FOOD ENGINEERS STARTING FROM THE RAW MATERIALS AND UNTIL THE FOOD IS FINALLY COOKED.

ON-SITE PRODUCTION

WHEREVER YOU ARE LOCATED, PROVIDING A HIGH QUALITY CATERING SERVICE IS ONE OF OUR ORGANIZATIONAL GOALS. ON-SITE CATERING IN ISTANBUL SAVES YOUR TIME AND MONEY. ALL PREPARATIONS ARE CARRIED OUT BY OUR EXPERIENCED STAFF LED BY THE PROJECT MANAGER.

CATERING SERVICES

EATING IS ONE OF THE FUNDAMENTAL NEEDS OF HUMAN BEING. IT IS AN INTUITIVE ACT, AT THE SAME TIME A NEED THAT SHOULD BE CONSCIOUSLY SATISFIED. CATERING IS A MATTER OF FACT UPGRADING EATING TO THE LEVEL OF “NOURISHMENT” WHERE SATISFACTION IS NOT SOLELY ENOUGH AND HEALTHY FOOD IS PREPARED AND SERVED IN HYGIENIC ENVIRONMENTS.

 

Catering, with its principles of choice of quality nourishment, preparation of healthy food in hygienic environments and a proper presentation, is a big convenience for every subject, every sector, and every life style that has something to do with eating.

 

Catering is a consistent service not only with the good quality production and perfect serving, but also with the generation of inner and consecutive food chain. Above all with the replacement of a company's or a society's energy that diminishes during the working day, increasing the performance yet saving time.

 

Catering is the short definition of assuring customer satisfaction with superior quality ingredients, healthy production and perfect presentation by experts of business.

WEDDING, COCKTAIL SERVICES

AND OTHER EVENTS

The importance we give to our business as catering, has always directed us to careful and rigorous work. The priority we give to health ensures that we always keep our hygiene in the foreground through all the stage of preparation and delivery of our products. Just like the attention given to a meal prepared at home, we show the same sincerity to all the foods we prepare. We produce the delicious food using good quality and fresh products and provide all the conditions to maintain hygien. By working in this direction we are happy and proud to deserve your trust.

With our quality equipment, service oriented strategy, friendly educated and disciplined staff, our goal is to achieve excellence in making your special day unforgettable.

“THE ONES POURING SALT INTO THE SOUP...”

One of the most important points as we bring together taste, health and quality is the ingredients that we use. Attribute of ingredients used for a meal  is a steady part of the taste and an essential of health. Being aware of this fact, Yemek Istanbul supplies all ingredients of meals from the companies which have a proven record of high quality.

“Full of Alternatives, Full of Taste...”

WE GOT TASTE FROM QUALITY

YEMEK ISTANBUL HAS ACHIEVED A CUSTOMER LOYALTY AS A PROOF OF ITS SUCCESS AT KEEPING PRODUCT AND SERVICE QUALITY AT TOP LEVEL SINCE ESTABLISHMENT.

Yemek Istanbul holds all relevant quality certificates related to food safety, its entire production and services are in conformity with the standards of ISO 9001 and ISO 22000 (HACCP) Quality Assurance Certificates.

By this way, the entire process from the purchase of raw food to the service of dishes to your plates is kept under control.

What is more, regarding the changing concept of quality, Yemek Istanbul keeps its production and service stages under permanent control by adopting a “Quality Assurance System” instead of quality control. The quality of our services is assured by estimating all types of potential problems from the entrance of raw food till its service during the operations and by taking the necessary measures. The quality of our production, services and general hygiene environment is regularly controlled by food engineers recruited at our organization by means of “Matrix Technique”. The meal samples are preserved for 72 hours at sterile dishes and are analyzed periodically.

“Happy People Generate Quality...”

“HEALTHY FOOD

IN SAFE HANDS”

The importance of providing hygienic and healthy conditions in food sector is a fact beyond question, like in every sector that is directly related with human health. On the other hand, maintaining the sustainability of these conditions is an other critical point. As Yemek Istanbul we are good at this!

 

Hygiene and Sanitation

Hygiene and Sanitation itself is a big issue that includes machinery, equipment and personnel, architecture of the kitchen, stocking and processing of food supplies, as well as cleaning and maintenance. DiverseyLever products are used at our entire units and at stages of production during the periodical cleaning and disinfections. In addition to that, DiverseyLever provides us  consultancy and auditing services in the areas of hygiene and sanitation in corporation for the training of our personnel.

Health

Our employees start working after a health inspection and a medical report. Moreover, they are subject to periodical porter and other checkups under the supervision of the Ministry of Health. These medical reports and porter inspections are presented to every customer without any order.

 

Coveralls

Our personnel serve food with specially designed coveralls. In order to produce and serve in hygienic conditions, the whole staff uses safety equipments at relevant stages, like overshoes, masks and single-use gloves.

PERSONNEL

Our understanding of business is based upon the value devoted to persons. We are aware of the fact that the value we give to our personnel will be directly reflected in our service. Our philosophy of “Happy People Generate Quality” refers to the person itself as a value, thus quality and efficiency is increased by the value we give to persons and the happiness of our employee. According to the term “Absolute Customer Satisfaction”, we place quality at the top of our targets. This lets us consider our employee as our customer and let our services be uniform and of high quality.

Our company is aware of the fact that success is a result of learning organizations. For this reason all our employees are due to training programs in basic subjects like hygiene, sanitation, cooking and presentation. Such programs are offered either by our staff with an academic formation or by external academicians. In addition to that, the related personnel of our customers who serve the food themselves are provided with maximum information.

ABSOLUTE CUSTOMER SATISFACTION

Companies who choose us

CERTIFICATES

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ABOUT

The team and the soul that has created from the zero point a catering firm, big and successful enough to attract the local and foreign investors in a 30 years time, after its takeover by a foreign group, dedicates its experience to the service of Yemek Istanbul, the young player of the catering sector.

Today, with the acceleration that this experienced team has provided by implementing a new system that brings big advantages to customers on price, quality and hygiene, Yemek Istanbul maintains its services based on superior ingredient quality, healthy production and absolute customer satisfaction.

 

SERVICES

As Yemek Istanbul we are proud to say that we offer a service at world standards. Qualifications of our products and services meet the dining needs of the company personnel at trade centers, plants, schools and hospitals; besides we offer cafeteria and catering services.

Among those we are side by side with you as our customers at all kind of private receptions, activities, parties, cocktail parties or wedding ceremonies, offering your guests the very best taste with a high quality service and great hospitality.

 

ADDRESS

Birlik San. Sit. Keleşoğlu Plaza Ali Çebi Cd No: 106/24  Beylikdüzü/İstanbul

 

Phone: +90 (212) 876 26 26

E-Mail: info@yemekistanbul.com

 

Copyright © Yemek İstanbul 2018

“HEALTHY FOOD IN SAFE HANDS”
“HEALTHY FOOD IN SAFE HANDS”
CERTIFICATES

ABOUT

The team and the soul that has created from the zero point a catering firm, big and successful enough to attract the local and foreign investors in a 30 years time, after its takeover by a foreign group, dedicates its experience to the service of Yemek Istanbul, the young player of the catering sector.

Today, with the acceleration that this experienced team has provided by implementing a new system that brings big advantages to customers on price, quality and hygiene, Yemek Istanbul maintains its services based on superior ingredient quality, healthy production and absolute customer satisfaction.

 

SERVICES

As Yemek Istanbul we are proud to say that we offer a service at world standards. Qualifications of our products and services meet the dining needs of the company personnel at trade centers, plants, schools and hospitals; besides we offer cafeteria and catering services.

Among those we are side by side with you as our customers at all kind of private receptions, activities, parties, cocktail parties or wedding ceremonies, offering your guests the very best taste with a high quality service and great hospitality.

 

ADDRESS

Birlik San. Sit. Keleşoğlu Plaza Ali Çebi Cd No: 106/24  Beylikdüzü/İstanbul

 

Phone: +90 (212) 876 26 26

E-Mail: info@yemekistanbul.com

 

Copyright © Yemek İstanbul 2018

+90 (212) 876 2626

ABOUT

The team and the soul that has created from the zero point a catering firm, big and successful enough to attract the local and foreign investors in a 30 years time, after its takeover by a foreign group, dedicates its experience to the service of Yemek Istanbul, the young player of the catering sector.

Today, with the acceleration that this experienced team has provided by implementing a new system that brings big advantages to customers on price, quality and hygiene, Yemek Istanbul maintains its services based on superior ingredient quality, healthy production and absolute customer satisfaction.

 

SERVICES

As Yemek Istanbul we are proud to say that we offer a service at world standards. Qualifications of our products and services meet the dining needs of the company personnel at trade centers, plants, schools and hospitals; besides we offer cafeteria and catering services.

Among those we are side by side with you as our customers at all kind of private receptions, activities, parties, cocktail parties or wedding ceremonies, offering your guests the very best taste with a high quality service and great hospitality.

 

ADDRESS

Birlik San. Sit. Keleşoğlu Plaza Ali Çebi Cd No: 106/24

Beylikdüzü/İstanbul

 

Phone: +90 (212) 876 26 26

E-Mail: info@yemekistanbul.com

 

Copyright © Yemek İstanbul 2018